Ingredients
Scale
- 2 cups fresh watermelon, cubed
- 1 cup frozen watermelon, cubed
- 1 cup ice cubes
- 2 Tbs water
Instructions
- In a high-speed blender, (I use a Vitamix) blend together the water with the frozen and fresh watermelon until it forms a thick juice. NOTE: before blending, you may need to use a wooden spoon to smash the watermelon closer to the blade, for easier blending.
- With the blender on low, blend in the ice.
- Pour into glasses and serve.
Nutrition
- Serving Size: 2